Recent Posts

• April 10, 2019
  Introducing Julien Teichmann, our winemaker.
• May 11, 2018
  Macadamia Nut Crusted Halibut with Pineapple Salsa
• April 1, 2018
  Mushroom and Goat Cheese Risotto
• February 27, 2018
  Notes from the 2018 vintage
• February 27, 2018
  SAVORY POLENTA WAFFLES WITH BAKED CHICKEN
• February 17, 2018
  Strawberry Olive Oil Cake with Mascarpone Frosting
• December 15, 2017
  Petaluma Gap AVA Approved
• November 16, 2017
  Traditional Buñuelos Mexicanos and the Holiday cheer.
  (1 Comment)
• October 30, 2017
  2017 Vineyard Update
• October 12, 2017
  Keller Estate-Wildfire Update-Visitors

Blog Categories

• Petaluma Gap (2)
• Recipes (7)
• Vineyard Update (8)
• Winemaking (2)